Thyme for Kids - a family, food, and franchising blog
Thyme for Kids - a family, food, and franchising blog
Into food, family, or franchising? You're in the right place. The recipe for blogging here at YCA is to keep it simple, entertaining, educational, and to the point. We take one simple concept and give you our unique perspective.
From our franchisees, our students, or our corporate staff - if you hear it here, you know it's all us, all original and all fresh. We might tell you the story of a bright young chef who taught his instructor a few things, then next maybe the latest culinary trend (beef tongue sliders?). There is nothing ordinary about any of our franchises, and we delight in sharing the extraordinary "scoop"! Enjoy, comment, and please share.
12:43 PM

I'm parched!

It's warming up outside which means we will need to quench our thirst more often.  What comes to mind when you think of the absolute best summertime drink? 

Hot Cocoa?  Delicious, but may not have that cooling effect you're needing. 

Water?  That's an excellent choice to keep our bodies hydrated, but what if you're wanting something with a little more pizzazz? 

We have just the thing that will not only satisfy your thirst but will tantalize your taste buds.....good 'ol lemonade!

A "favorite" of our young chefs combines the sweet and tangy flavors of not just one, but two delicious fruity flavors making this drink one you will want to keep on hand!  The simplicity of the ingredients in our YCA Strawberry Lemonade also makes this a wonderful addition to young entrepreneurs setting up a lemonade stand this Summer! 

9

Young Chefs Academy Strawberry Lemonade


Ingredients:

¾ cup lemon juice
3 cups water
5 oz. frozen strawberries, pureed
Up to 1 cup sugar
Fresh strawberries and/or lemon slices for garnish

Equipment:

Measuring cups
Knife
Citrus reamer
Blender
Wooden spoon
Pitcher
Ice cubes
Glasses

Instructions:

  1. Combine lemon juice, water, and ¾ of the strawberry puree in a pitcher. 
  2. Add sugar until you have reached the desired tartness/sweetness. 
  3. Add strawberry puree until the strawberry/lemon taste balance is about equal. 
  4. Garnish with fresh strawberries or lemon slices and serve over ice.  Makes 3 cups

Drink, Enjoy and Stay Cool!


© 2015 Young Chefs Academy