Usher in the Flavors of Fall with This Tasty Recipe!

This fall, Young Chefs Academy is fully embracing the flavors of the season, utilizing the freshest ingredients to enhance the recipes we teach to our ambitious Young Chefs. This year, we’ve got pumpkin on our minds!

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One of our favorite recipes to make with our Young Chefs is Spiced Pumpkin Mini Tarts – not only is it a portable treat, but it’s a wonderful opportunity to work on pastry skills such as piping, blind-baking crusts and decoration. Check out the recipe below – and for an extra challenge, make your own pie crust! We like this recipe.

We’d love to see how your Spiced Pumpkin Mini Tarts turn out – post a picture and tag us on Instagram, or share it to our Facebook page! Happy baking!



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